8 cups chopped romaine lettuce
1 cup halved cherry tomatoes
8 slices OSCAR MAYER Fully Cooked Bacon, chopped
2 cups shredded cooked chicken
1/4 cup KRAFT Ranch Dressing
1/3 cup KRAFT Shredded Three Cheese with a Touch of PHILADELPHIA
Make It
LAYER half of each ingredient in large serving bowl. Repeat layers.
REFRIGERATE 4 hours.
TOSS just before serving.
Kraft Kitchens Tips
Shortcut
Prepare using a store-bought rotisserie chicken.
Special Extra
For added crunch, top each layer with 1/4 cup croutons.
Substitute
Prepare using your favorite KRAFT Shredded Cheese, such as KRAFT Shredded Four Cheese.
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